Pimientón de la Vera – bittersweet smoked paprika
The Pimentón de la Vera is a product with a smoky, intense and penetrating flavor and aroma, due to the smoke-drying process that the peppers are subjected to. As for its coloration, it is intense red with relative brightness. The paprika de la Vera is grown and made in the area of the municipalities of the natural regions of La Vera, North Of Caceres.
Tuna, chicken, pasta, trout, mussels…
Made with the Jaranda and Jariza varieties.