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Mixed wild mushrooms
Product description
Summer truffle dehydrated in bulk.
Product Details
Ingredients
Tuber aestivum.
Package
Bulk, 1 kg net.
Related products
Black truffle sauce – Tartufata
Applications
Truffle everything: Bread and pizza doughs, parmentier, sweet potato purees, potatoes or pumpkin cream. Also mix it with minced meat to make fillings. And for truffled desserts like ganache or white chocolate. And as far as your imagination takes you.Product Details
Ingredients 98% wild tuber melanosporum, 1% tuber melanosporum juice and 1% salt. Shelf life and storage Once opened, keep refrigerated and consume within 5 days. Unopened, 36 months. Package- Box (200g x 6u) - 1,2kg.
- Can 200g.
- Box (100g x 6u) - 600g.
- Can 100g.
White truffle oil
Applications
Truffle everything: Bread and pizza doughs, parmentier, sweet potato purees, potatoes or pumpkin cream. Also mix it with minced meat to make fillings. And for truffled desserts like ganache or white chocolate. And as far as your imagination takes you.Product Details
Ingredients 98% wild tuber melanosporum, 1% tuber melanosporum juice and 1% salt. Shelf life and storage Once opened, keep refrigerated and consume within 5 days. Unopened, 36 months. Package- Box (200g x 6u) - 1,2kg.
- Can 200g.
- Box (100g x 6u) - 600g.
- Can 100g.
Senderilla
Applications
Truffle everything: Bread and pizza doughs, parmentier, sweet potato purees, potatoes or pumpkin cream. Also mix it with minced meat to make fillings. And for truffled desserts like ganache or white chocolate. And as far as your imagination takes you.Product Details
Ingredients 98% wild tuber melanosporum, 1% tuber melanosporum juice and 1% salt. Shelf life and storage Once opened, keep refrigerated and consume within 5 days. Unopened, 36 months. Package- Box (200g x 6u) - 1,2kg.
- Can 200g.
- Box (100g x 6u) - 600g.
- Can 100g.
Boletus edulis – Thick cut fragments
Description
Dehydrated wild boletus fragments in bulk double sheets.
Ingredients
Wild Boletus edulis.
Package
2-8 mm, 8-15mm, 15-30mm in bulk.
Download the info sheet