Back to Black Garlic
Black Garlic Cloves
Our star product ready to eat or cook.
Purple garlic IGP Las Pedroñeras.
Category: Black Garlic
Black Garlic Allioli Cream
DescriptionThe black garlic that is used as an ingredient in this recipe is made with purple garlic, and during the manufacturing process of the cream, each and every detail is taken care of so that the final product retains all the properties of the garlic black.
ApplicationsDelicious cream ready to use as a condiment or to consume directly as a jam, applying it and spreading it on a bread base, spreading it on any food or eating it directly.
Product DetailsIngredients Black garlic made with purple garlic (80%), water, acidifier: citric acid, colouring: E-153, flavour. Package
- Jar 120g.
Black Garlic Allioli
DescriptionYou might have tried alioli, Spanish garlic mayonnaise, but nothing compares to this! Black Garlic is the key ingredient. Black Garlic Ailoli is the king of sauces, with umami (savoury) undertones. Try it: your taste buds are waiting for the ultimate experience. Smooth texture. Umami flavor with nuances of plum, raisin and liquorice.
ApplicationsDelicious black garlic allioli, perfect to accompany all kinds of meat and fish, rice dishes, potatoes as well as to spread on any food. This product is ideal for use in creative cuisine to design new dishes and recipes, since due to its qualities it offers a wide range of possibilities.
Product DetailsIngredients Sunflower oil, black garlic cream made with purple garlic (15%), water, dehydrated egg, dehydrated yolk, olive oil, salt, lemon juice, fresh purple garlic (0.7%), colouring: E-153 , acidifier: citric acid, preservative: E-202, aroma, stabilizer: xanthan gum and antioxidants: E-304/ E-306. Package
- Jar 135g.